International Cuisine

Around the World in Seven Meals: Learn to Cook International Cuisine

Around the World in Seven Meals: Learn to Cook International Cuisine”

Description: This course is perfect for anyone who wants to explore the flavors and techniques of international cuisine. In this course, you will learn how to cook seven different international dishes from around the world, including Italian pasta, Indian curry, and Mexican enchiladas.

In the first lesson, we’ll travel to Italy and learn how to make classic pasta dishes, such as spaghetti carbonara and fettuccine alfredo. You’ll learn how to cook pasta to perfection and how to create simple, flavorful sauces using fresh ingredients.

In the second lesson, we’ll head to Asia and explore the flavors of Thai cuisine. You’ll learn how to make traditional dishes, such as Pad Thai and Tom Yum soup, and how to balance sweet, sour, spicy, and salty flavors in your cooking.

In the third lesson, we’ll travel to India and learn how to make classic Indian curries, such as chicken tikka masala and chana masala. You’ll learn how to use a variety of spices and herbs to create complex, aromatic flavors, and how to cook with traditional Indian ingredients, such as ghee and paneer.